Buglioni
Buglioni was born from a dream cultivated among the rows of vines in Valpolicella Classica, a land of legendary wines. In the 1990s, Alfredo Buglioni and his son Mariano chose to change their lives, transforming 3.5 hectares and an old family farmhouse into the beating heart of a project that now spans 50 hectares in Valpolicella Classica and 5 in Lugana - all organically farmed since 2019.
Each vine is carefully hand-tended, every cluster harvested with care, and every wine tells the vibrant story of native varieties like Corvina, Corvinone, and Rondinella.
Our strength lies in a direct, sincere, and hands-on approach: we innovate tradition, expressing the land through wines meant to be shared at the table.
For us, wine is happiness: in our spaces, conviviality becomes unforgettable experiences — true flavours and nights to remember.
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